I was born in Jamaica, where there is a melting pot of people, culture and foods. By watching my grandmother cook at a young age layering spices, herbs and seasonings and creating some of the most memorable foods, I was able to enjoy the aroma of smells, tastes and textures that went into her dishes. Her meals were always filled with love, so I have been inspired to do the same. My family and friends have enjoyed the new dishes and fusion-inspired dishes I have created and I would like to share some with you to enjoy. The great thing about cooking is that you're always learning something new, with creativity at its core. Meals made with love feed the soul. Hope you enjoy!